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Nutritional biochemistry [electronic resource] / Tom Brody.

By: Brody, Tom.
Contributor(s): ebrary, Inc.
Publisher: San Diego : Academic Press, c1994Description: xiii, 658 p. : ill.Subject(s): Nutrition | MetabolismGenre/Form: Electronic books. Online resources: An electronic book accessible through the World Wide Web; click to view
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.