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International cuisine / Jeremy MacVeigh.

By: MacVeigh, Jeremy.
Publisher: Clifton Park, NY : Delmar/Cengage Learning, c2009Description: xii, 532 p. : col. ill. ; 29 cm.ISBN: 1418049654 (hbk.); 9781418049652 (hbk.).Subject(s): International cookingDDC classification: 641.59
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 7

641.59 MAC 2009 (Browse shelf) 1 Available SCAFS,30003,03,CL | SCAFS,70006,03,RM 5000102458
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 7

641.59 MAC (Browse shelf) 1 Available SCAFS,70003,03,CL|SCAFS,70006,03,RM 5000108859
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 2

641.59 MAC (Browse shelf) 1 Available SCAFS,70006,03,RM 5000108799

Includes bibliographical references (p. 482-484) and indexes.