A handbook of food processing in classical Rome [electronic resource] : for her bounty no winter / by David L. Thurmond.
By: Thurmond, David L
.
Contributor(s): ebrary, Inc.
Series: Technology and change in history: v. 9.Publisher: Leiden ; Boston : Brill, 2006Description: x, 294 p. : ill. ; 25 cm.Subject(s): Food -- Preservation -- Rome | Food supply -- RomeGenre/Form: Electronic books. DDC classification: 664.00937 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| 664.00937 (Browse shelf) | Available |
Includes bibliographical references (p. [277]-286) and index.
TSLHHL
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.