Normal view MARC view ISBD view

Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation.

Contributor(s): ebrary, Inc.
Series: Technical report series (World Health Organization): 916.Publisher: Geneva : World Health Organization, 2003Description: 159 p.Subject(s): Chronic diseases -- Epidemiology | Diet -- Standards | Energy metabolism | NutritionGenre/Form: Electronic books. DDC classification: 613.2 Online resources: An electronic book accessible through the World Wide Web; click to view