Taylor's Library

Normal view MARC view ISBD view

Nutrition for life / Janice Thompson, Melinda Manore.

By: Thompson, Janice, 1962-.
Contributor(s): Manore, Melinda, 1951-.
Publisher: San Francisco : Pearson/Benjamin Cummings, c2007Description: xxxi, 415, [133] p. : col. ill. ; 28 cm.ISBN: 0805379681 (pbk.); 9780805379686 (pbk.).Subject(s): Nutrition -- TextbooksDDC classification: 613.2
Contents:
Ch. 1. Nutrition : Making it work for you. - Ch. 2. The human body : Are we really what we eat? - Ch. 3. Carbohydrates : Bountiful sources of energy and nutrients. - Ch. 4. Fat : An essential energy-supplying nutrient. - Ch. 5. Proteins : Crucial components of all body tissues. - Ch. 6. Vitamins : Micronutrients with macro powers. - Ch. 7. Minerals : Building and moving our bodies. - Ch. 8. Fluid balance, water and alcohol. - Ch. 9. Achieving and maintaining a healthy body weight. - Ch. 10. Nutrition and physical activity : Keys to good health. - Ch. 11. Nutrition throughtout the life cycle. - Ch. 12. Nutrition issues: The safety and security of the world's food supply. - Appendix. - Answers to review questions. - Glossary. - Index. - Credits.
Item type Current location Call number Copy number Status Notes Date due Barcode Remark
Main Collection TU External Storage-LCS
613.2 THO (Browse shelf) 1 Available SBSxx,36000,03,GR 5000079613 Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1
Main Collection TU External Storage-LCS
613.2 THO (Browse shelf) 1 Available SBSxx,36100,03,GR 5000081771 Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1

Includes bibliographical references and index.

Ch. 1. Nutrition : Making it work for you. - Ch. 2. The human body : Are we really what we eat? - Ch. 3. Carbohydrates : Bountiful sources of energy and nutrients. - Ch. 4. Fat : An essential energy-supplying nutrient. - Ch. 5. Proteins : Crucial components of all body tissues. - Ch. 6. Vitamins : Micronutrients with macro powers. - Ch. 7. Minerals : Building and moving our bodies. - Ch. 8. Fluid balance, water and alcohol. - Ch. 9. Achieving and maintaining a healthy body weight. - Ch. 10. Nutrition and physical activity : Keys to good health. - Ch. 11. Nutrition throughtout the life cycle. - Ch. 12. Nutrition issues: The safety and security of the world's food supply. - Appendix. - Answers to review questions. - Glossary. - Index. - Credits.