The encyclopedia of cooking skills & techniques / Norma MacMillan ; consultant editor, Carole Clements.
By: MacMillan, Norma
.
Contributor(s): MacMillan, Norma. Cook's kitchen bible
.
Publisher: Leicestershire : Lorenz Books, 2011Description: 256 p. : col. ill. ; 23 cm.ISBN: 0754824128 (hbk.); 9780754824121 (hbk.).Other title: Cooking skills & techniques.Subject(s): Cooking![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Reference Collection | Taylor's Library-TU | 641.5 MAC 2011 (Browse shelf) | 1 | Available | SCAFS,70003,02,CL | 5000146338 |
Browsing Taylor's Library-TU Shelves Close shelf browser
No cover image available | ||||||||
641.5 MAC Cooking on the bone: | 641.5 MAC Robin McDouall's cookery book / | 641.5 MAC 2004 On food and cooking : | 641.5 MAC 2011 The encyclopedia of cooking skills & techniques / | 641.5 MAC 2011 Delicious gifts : | 641.5 MAC 2012 Clodagh's kitchen diaries : | 641.5 MAC 2012 Alex Mackay's cookbook for everybody everyday / |
"Previously published as The cook's kitchen bible"--T.p. verso.
Includes index