Risotto / recipes and text, Pamela Sheldon Johns ; general editor, Chuck Williams ; photographs, Noel Barnhurst.
By: Johns, Pamela Sheldon.
Contributor(s): Williams, Chuck.
Publisher: Hove : Apple, c2002Description: 119 p. : col. ill. ; 23 cm.ISBN: 1840924160 (pbk.).Subject(s): Risotto | Cooking (Rice)DDC classification: 641.6318
Contents:
The classics - Vegetable Risottos - Seafood Risottos - Poultry and meat Risottos - Special Risotto dishes - Dessert Risottos.
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 3 |
641.6318 JOH (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000027590 |
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641.6318 ING Rice : | 641.6318 ING Rice : | 641.6318 ING 2009 Best-ever book of rice & risotto : | 641.6318 JOH Risotto / | 641.6318 LAU Cooking with rice / | 641.6318 MAC James McNair's Rice cookbook / | 641.6318 OWE The rice book / |
The classics - Vegetable Risottos - Seafood Risottos - Poultry and meat Risottos - Special Risotto dishes - Dessert Risottos.