Managing off-premises catering for maximum profit: : a case study of Buruzu catering services in Maldives / Shujau Mohamed.
By: Shujau Mohamed
.
Publisher: 2007Description: [70] p. ; 30 cm.Subject(s): Taylor's University (Subang Jaya, Selangor, Malaysia) -- Dissertations | Dissertations, Academic -- Universite De Toulouse Le Mirail. -- Hotel and Restaurant Management Specialization -- 2007 | Dissertations, TCHTDDC classification: D488 Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2007.
| Item type | Current location | Call number | Vol info | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|---|
| Dissertation | TU External Storage-Block E | D488 (Browse shelf) | Dissertation | 1 | Available | SHT, D488 | 1000808470 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
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Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2007.