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Entrepreneurship and small business management in the hospitality industry / Darren Lee-Ross, Conrad Lashley.

By: Lee-Ross, Darren.
Contributor(s): Lashley, Conrad.
Series: Hospitality, leisure, and tourism series: Publisher: London ; New York : Routledge, Taylor & Francis Group, 2011Description: x, 294 pages : illustrations ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780750684484 (paperback).Subject(s): Hospitality industry -- Management | Entrepreneurship | Small business -- ManagementDDC classification: 647.94068
Item type Current location Call number Copy number Status Notes Date due Barcode Course reserves
Reserve Collection Taylor's Library-TU
647.94068 LEE 2011 (Browse shelf) 1 Available SCAFS,70003,03,RM 5000162190

Foodservice Entrepreneurship


Includes bibliographical references (pages 277-288) and index.