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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

Contributor(s): Ingram, Hadyn | Ransley, Josef.
Publisher: Oxford : Butterworth Heinemann, c2004Edition: 2nd ed.Description: xxv, 321 p : ill. ; 25 cm.ISBN: 0750659823 (pbk.); 9780750659826 (pbk.).Subject(s): Hospitality industry | Hotel management | Hotels -- Design and construction | Hotels -- Maintenance and repairDDC classification: 647.940682
Contents:
Part 1: Concept: 1. Concepts - 2. Feasibility - 3. Design -- Part 2: Planning: 4. Development strategy - 5. Project finance - 6. Legal agreements and contracts -- Part 3: Construction: 7. The design team - 8. Building costs - 9. Managing construction -- Part 4: Operations: 10. Operational planning and relationships - 11. Planning accommodation - 12. Service provision -- Part 5: Asset management: 13. Asset management - 14. Product development and brand management - 15. International and cultural issues -- Conclusions.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 4, BayNo 5

647.940682 DEV (Browse shelf) 1 Available SHTEx,70002,03,AD|SHTEx,60001,03,RA 5000042353
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 4, BayNo 5

647.940682 DEV (Browse shelf) 1 Available SHTEx,70002,03,RM | SHTEx,60001,03,RA 5000049889

Part 1: Concept: 1. Concepts - 2. Feasibility - 3. Design -- Part 2: Planning: 4. Development strategy - 5. Project finance - 6. Legal agreements and contracts -- Part 3: Construction: 7. The design team - 8. Building costs - 9. Managing construction -- Part 4: Operations: 10. Operational planning and relationships - 11. Planning accommodation - 12. Service provision -- Part 5: Asset management: 13. Asset management - 14. Product development and brand management - 15. International and cultural issues -- Conclusions.