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The complete idiot's guide to 5-minute appetizers / by Tod Dimmick.

By: Dimmick, Tod.
Publisher: Indianapolis, IN : Alpha, c2003Description: xxvi, 326 p. : ill. ; 23 cm.ISBN: 1592571344 (pbk.); 9781592571345 (pbk.).Other title: 5-minute appetizers.Subject(s): Appetizers | Quick and easy cookingDDC classification: 641.812
Contents:
Part 1: Time-honored classics : 1. Yes, you can do this at home - 2. 5-minute foundation - 3. Say cheese! - 4. Your friend is a dip! - 5. Spread it around - 6. The spread on bread - 7. Fish food: salmon and other finny appetizers - 8. It's okay to be a shellfish person - 9. The deli is not just for lunch: meat-based appetizers -- Part 2: A5-minute world tour: 10. South (west) of the border - 11. Mediterranean breezes - 12. Vive la France - 13. Antipasti: Italian-style appetizers - 14. A wok on the wild side: Asian-inspired appetizers - 15. Other must-visit stops on the "world tour" -- Part 3: Vegetable-and fruit-focused appetizers: 16. Fun and flavor with fruits of the earth - 17. Carrot shtick: vegetable-intensive appetizers - 18. Tutti-fruity - 19. Low-fat appetizers - 20. Very vegetarian -- Part 4: Practical secrets : 21. Take out or serve in? All appetizers are not created equal - 22. Go ahead, take a bite - 23. Dress up store-bought - 24. Wine-friendly appetizers.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 2, BayNo 5

641.812 DIM (Browse shelf) 1 Available SCAFS,70003,02,CL 5000028837

Includes bibliographical references and index.

Part 1: Time-honored classics : 1. Yes, you can do this at home - 2. 5-minute foundation - 3. Say cheese! - 4. Your friend is a dip! - 5. Spread it around - 6. The spread on bread - 7. Fish food: salmon and other finny appetizers - 8. It's okay to be a shellfish person - 9. The deli is not just for lunch: meat-based appetizers -- Part 2: A5-minute world tour: 10. South (west) of the border - 11. Mediterranean breezes - 12. Vive la France - 13. Antipasti: Italian-style appetizers - 14. A wok on the wild side: Asian-inspired appetizers - 15. Other must-visit stops on the "world tour" -- Part 3: Vegetable-and fruit-focused appetizers: 16. Fun and flavor with fruits of the earth - 17. Carrot shtick: vegetable-intensive appetizers - 18. Tutti-fruity - 19. Low-fat appetizers - 20. Very vegetarian -- Part 4: Practical secrets : 21. Take out or serve in? All appetizers are not created equal - 22. Go ahead, take a bite - 23. Dress up store-bought - 24. Wine-friendly appetizers.