Guide to business etiquette / Roy A. Cook, Gwen O. Cook.
Series: Prentice Hall "guide to" series in business communicationPublication details: Boston, Mass. : Prentice Hall, c2011.Edition: 2nd edDescription: xiii, 128 p. : ill. ; 21 cmISBN:- 9780137075041 (pbk.)
- 0137075049 (pbk.)
- 395.52 COO 2011
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 12 , Side 2, TierNo 5, BayNo 2 |
395.52 COO 2011 (Browse shelf(Opens below)) | 1 | Available | SEPxx,SEPxx,02,GR | 5000117432 |
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| 395.52 CHA 2014 Intercultural business communication / | 395.52 CHA 2014 Intercultural business communication / | 395.52 CHE Business etiquette: | 395.52 COO 2011 Guide to business etiquette / | 395.52 DOS Do's and taboos around the world / | 395.52 DUP 2009 Business etiquette & professionalism : | 395.52 GIB Intercultural business communication / |
Includes bibliographical references and index.