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Contemporary nutrition : a functional approach / Gordon M. Wardlaw, Anne M. Smith ; with contributions of James W. Bailey.

By: Wardlaw, Gordon M.
Contributor(s): Smith, Anne M, 1955-.
Publisher: Boston : McGraw-Hill Higher Education, c2009Description: xxvi, 750 p. : col. ill. ; 28 cm.ISBN: 007128463X (pbk. : MHID); 9780071284639 (pbk.); 9780073375540; 0073375543.Subject(s): NutritionDDC classification: 613.2
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 17 , Side 2, TierNo 5, BayNo 1

613.2 WAR (Browse shelf) 1 Available SLASx,05000,03,GR 5000002957
Main Collection Taylor's Library-TU

Floor 4, Shelf 17 , Side 2, TierNo 5, BayNo 1

613.2 WAR (Browse shelf) 1 Available SHTEx,70002,03,RM 5000048638

McGraw-Hill International ed.--Cover.

Includes bibliographical references and index.