A closer look at grapes, wines and winemaking / Joni D. Perez.
Series: Food science and technology (Academic Press): Publisher: New York, NY : Nova Science Publishers, Inc., 2018Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781536132885; 1536132888.Subject(s): Wine and wine makingGenre/Form: Electronic books.DDC classification: 641.872 Online resources: An electronic book accessible through the World Wide Web; click to view| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 641.872 (Browse shelf) | e-book | SOExx,35000,03,AD,PPT |
Includes index.
Online resource; title from PDF title page (EBSCO, viewed April 13, 2018).
Master record variable field(s) change: 050, 072, 082, 650