The Chinese kitchen / Deh-Ta Hsiung ; with a foreword by Ken Hom.
By: Hsiung, Deh-Ta
.
Publisher: Singapore : Page One, 2007Description: 240 p. : col. ill. ; 26 cm.ISBN: 9812750444 (pbk.); 9789812750440 (pbk.).Subject(s): Cooking, ChineseDDC classification: 641.5951
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21, Side 1, TierNo 5, BayNo 1 |
641.5951 HSI 2007 (Browse shelf) | 1 | Available | GENLS,GENLS,02,GR | 5000105209 |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.5951 FOU Lan et lulu cuisinent chinois / | 641.5951 HAL The food and cooking of China : | 641.5951 HOM 2004 Wok & co / | 641.5951 HSI 2007 The Chinese kitchen / | 641.5951 HUA 2011 Ching's fast food : | 641.5951 KWO 2006 Simple Chinese cooking / | 641.5951 KWO 2007 Kylie Kwong : |
First published: London : Kyle Cathie, 1999.
Includes bibliographical references and index.