Fennema's food chemistry / edited by Srinivasan Damodaran and Kirk L. Parkin.
Contributor(s): Damodaran, Srinivasan
| Parkin, Kirk L. (Kirk Lindsay) | Fennema, Owen R.
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2017Edition: Fifth edition / edited by Srinivasan Damodaran, Kirk L. Parkin.Description: xvi, 1107 pages : Illustrations ; 29 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781482243611 (hardback); 9781482208122 (paperback).Subject(s): Food -- Analysis | Food -- CompositionDDC classification: 664.07
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 3 |
664.07 FEN 2017 (Browse shelf) | 1 | Available | SCAFS,70006,03,RA | SBSxx,36000,03,RM | SFSGx,91618,03,RM | 5000171838 | |
| Main Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 3, BayNo 1 |
664.07 FEN 2017 (Browse shelf) | 1 | Available | SBSxx,36000,03,RM | 5000170540 | |
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 3 |
664.07 FEN 2017 (Browse shelf) | 1 | Available | SBSxx,36000,03,RM | 5000170582 |
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| 664.07 EME 2011 Emerging technologies for food quality and food safety evaluation / | 664.07 FEN 2017 Fennema's food chemistry / | 664.07 FEN 2017 Fennema's food chemistry / | 664.07 FEN 2017 Fennema's food chemistry / | 664.07 FIE 2012 Culinary reactions : | 664.07 FIE 2012 Culinary reactions : | 664.07 FIG 2007 Food physics : |
Includes bibliographical references and index.