Ice creams, sorbets & gelati : the definitive guide / Caroline & Robin Weir.
By: Liddell, Caroline
.
Contributor(s): Weir, Robin.
Publisher: London : Grub Street, 2010Description: 336 p. : ill. (some col.) ; 26 cm.ISBN: 9781904943464 (hbk.); 1904943462 (hbk.).Other title: Ice creams, sorbets and gelati : the definitive guide.Subject(s): Ice cream, ices, etcDDC classification: 641.862
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 7 |
641.862 WEI 2010 (Browse shelf) | 1 | Available | SCAFS,70006,02,CL | 5000112013 |
Includes bibliographical references and index.