The book of yields : accuracy in food costing and purchasing / Francis T. Lynch.
By: Lynch, Francis Talyn [author.]
.
Publisher: Hoboken, New Jersey : John Wiley & Sons, [2012]Copyright date: ©2012Edition: Eighth edition.Description: xxi, 297 pages : illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780470197493.Subject(s): Food -- Tables -- Analysis | Food -- Tables -- Weights and measures | Food -- Composition -- TablesDDC classification: 613.28
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 2, Shelf 1 , Side 2, TierNo 5, BayNo 1 |
613.28 LYN 2012 (Browse shelf) | 1 | Available | SHTEx,30004,03,RM | 5000169747 | |
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 17 , Side 2, TierNo 4, BayNo 2 |
613.28 LYN 2012 (Browse shelf) | 1 | Available | SHTEx,30004,03,RM | 5000168681 |
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