Clean food : a seasonal guide to eating close to the source, with more than 200 recipes for a healthy and sustainable you / Terry Walters.
By: Walters, Terry
.
Publisher: New York : Sterling, 2009Description: 290 p. : col. ill. ; 24 cm.ISBN: 9781402768149 (hbk.).Subject(s): Vegan cooking | Natural foodsDDC classification: 641.5636
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 6 |
641.5636 WAL 2009 (Browse shelf) | 1 | Available | SCAFS,70006,02,GR | 5000024186 |
Includes index.