TY  - BOOK
AU  - Robuchon,Joël
TI  - New concise larousse gastronomique: the culinary classic 
SN  - 0600616983 (paperback)
U1  - 641.503 
PY  - 2007///
CY  - London
PB  - Hamlyn
KW  - Cooking
KW  - Encyclopedias
KW  - Gastronomy
KW  - Cooking, French
N1  - Includes index
ER  -