Dopson, Lea R. <br/><br/>
Managerial accounting for the hospitality industry / 
Lea R. Dopson, David K. Hayes. 
 - Hoboken, N.J. :  Wiley,  c2009. 
 - xviii, 508 p. ;  25 cm. +  1 CD-ROM  (4 3/4 in.) 
<br/><br/> Includes index. 
<br/><br/>pt. I. Accounting fundamentals -- pt. II. Financial statements -- pt. III. Management of revenue and expense -- pt. IV. Accounting information for planning - Index. 
<br/><br/><label>ISBN: </label>9780471723370 (hbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Accounting.<br/>Managerial accounting.
<br/><br/><label>Dewey Class. No.: </label>647.940681  / DOP