International journal of food science & technology [electronic resource].
International journal of food science and technology
- [Oxford] : Blackwell Science Ltd.
- Eight no. a year, 2001-
- Print began with vol. 22, no. 1 (Feb. 1987).
Description based on: Vol. 31, issue 1 (Feb. 1996); title from contents screen (Synergy, viewed Apr. 13, 2004). Latest issue consulted: Vol. 39, issue 4 (Apr. 2004), viewed Apr. 13, 2004. Academic Journal
Mode of access: World Wide Web.
Published for the Institute of Food Science & Technology.