TY  - BOOK
AU  - Puckett,Ruby P.
AU  - Byers,Brenda A.
ED  - ebrary, Inc.
TI  - Food service manual for health care institutions
AV  - RA975.5.D5 P83 2004eb
PY  - 2004///
CY  - San Francisco
PB  - Jossey-Bass
KW  - Health facilities
KW  - Food service
KW  - Handbooks, manuals, etc
KW  - Hospitals
KW  - Electronic books
KW  - local
N1  - Rev. ed. of: Food service manual for health care institutions / Brenda A. Byers, Carol W. Shanklin, and Linda C. Hoover. 1994 ed. 1994; Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - https://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10275143
ER  -