Dunford, Marie. <br/><br/>
Nutrition for sport and exercise / 
Marie Dunford, J. Andrew Doyle. 
 - 2nd ed. 
 - Belmont, CA :  Wadsworth Cengage Learning,  c2012. 
 - xvii, 602 p. :  ill. (chiefly col.) ;  28 cm. 
<br/><br/> Fold reference chart (4 p.) inside front cover.  Common conversion factors printed on front lining paper. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>1. Introduction to sports nutrition -- 2.Defining and measuring energy -- 3. Energy systems and exercise -- 4. Carbohydrates -- 5. Proteins -- 6. Fats -- 7. Water and electrolytes -- 8. Vitamins -- 9. Minerals -- 10. Diet planning: food first, supplements second -- 11. Weight and body composition -- 12. Disordered eating and exercise patterns in athletes -- 13. Diet and exercise for lifelong fitness and health. 
<br/><br/><label>ISBN: </label>9780840068293 (pbk.) 0840068298 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Athletes--Nutrition.<br/>Physical fitness--Nutritional aspects.<br/>Exercise--Physiological aspects.
<br/><br/><label>Dewey Class. No.: </label>613.2024796  / DUN 2012