TY  - BOOK
AU  - Yildiz,Fatih
TI  - Advances in food biochemistry
SN  - 9780849374999 (hbk.)
U1  - 664 
PY  - 2010///
CY  - Boca Raton, FL
PB  - CRC Press
KW  - Food
KW  - Biotechnology
KW  - Composition
N1  - Includes bibliographical references and index
ER  -