TY  - BOOK
AU  - Tamime,A.Y.
TI  - Processed cheese and analogues
T2  - Society of Dairy Technology series
SN  - 9781405186421 (hbk.)
U1  - 637.358 
PY  - 2011///
CY  - Chichester
PB  - Wiley-Blackwell
KW  - Process cheese
N1  - Includes bibliographical references and index
ER  -