Analysis of pesticides in food and environmental samples  [electronic resource] / 
edited by José L. Tadeo. 
 - Boca Raton :  CRC Press,  c2008. 
 - 1 online resource (xii, 367 p.) :  ill. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/> Pesticides: classification and properties /  Sample handling of pesticides in food and environmental samples /  Analysis of pesticides by chromatographic techniques coupled with mass spectrometry /  Immunoassays and biosensors /  Quality assurance /  Determination of pesticides in food of vegetal origin /  Determination of pesticides in food of animal origin /  Determination of pesticides in soil /  Determination of pesticides in water /  Sampling and analysis of pesticides in the atmosphere /  Levels of pesticides in food and food safety aspects /  Monitoring of pesticides in the environment /  Jose? L. Tadeo, Consuelo Sa?nchez-Brunete, Lorena Gonza?lez --  Esther Turiel, Antonio Marti?n-Esteban --  Simon Hird --  Jeanette M. Van Emon ... [et al.] --  A?rpa?d Ambrus --  Frank J. Schenck, Jon W. Wong --  Antonia Garrido Frenich, Jose Luis Martinez, Adrian Covaci --  Consuelo Sa?nchez-Brunete, Beatriz Albero, Jose? L. Tadeo --  Jay Gan, Svetlana Bondarenko --  Maurice Millet --  Kit Granby ... [et al.] --  Ioannus Konstantinou ... [et al.]. 
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<br/><br/><br/>Mode of access: World Wide Web. 
<br/><br/><label>ISBN: </label>9781420007756 (ebk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pesticide residues in food.<br/>Food--Analysis.<br/>Pesticides.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>664.07