Frank, Gail C. <br/><br/>
Community nutrition :  applying epidemiology to contemporary practice / 
Gail C. Frank. 
 - 2nd ed. 
 - Sudbury, MA :  Jones and Bartlett Publishers,  c2008. 
 - xxi, 936 p. :  ill. ;  27 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780763730628 (hbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritionally induced diseases--Epidemiology.
<br/><br/><label>Dewey Class. No.: </label>614.5939  / FRA 2008