Newslow, Debby L. <br/><br/>
Food safety management programs :  applications, best practices, and compliance / 
Debby Newslow. 
 - 363 pages :  illustrations ;  25 cm 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781439826799 (hardback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Quality control.<br/>Food industry and trade--Management.<br/>Food--Safety measures.
<br/><br/><label>Dewey Class. No.: </label>363.1926  / NEW 2014