Cho, Graig. A beginner's guide to become a chef & bartender [electronic resource] / Beginner's guide to become a chef and bartender Graig Cho, Jonathon Fair. - Delhi : Academic Pages, 2012. - 1 online resource (1 v. (unpaged)) : col. ill. ISBN: 9788132303022 (ebk.) 8132303024 (ebk.) Subjects--Topical Terms: Cooks--Vocational guidance.Bartending--Vocational guidance.Electronic books. Dewey Class. No.: 647.95023