Food and industrial bioproducts and bioprocessing / edited by Nurhan Turgut Dunford. - Chichester, West Sussex ; Oxford : Wiley-Blackwell, 2012. - xviii, 374 p., [2] p. of plates : ill. (some col.) ; 26 cm. Includes bibliographical references and index. ISBN: 9780813821054 (hbk.) Subjects--Topical Terms: Biological products.Biotechnology.Biomass. Dewey Class. No.: 660.6 / FOO 2012