Pripp, Are Hugo. <br/><br/>
Statistics in food science and nutrition  [electronic resource] / 
Are Hugo Pripp. 
 - New York, NY :  Springer,  c2013. 
 - 1 online resource :  ill. 
 - SpringerBriefs in food, health, and nutrition .
 - SpringerBriefs in food, health, and nutrition. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781461450108 (electronic bk.) 1461450101 (electronic bk.) 9781461450092 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Statistical methods.<br/>Nutrition--Statistical methods.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>641.072/7