TY  - BOOK
TI  - The consuming geographies of food: diet, food deserts and obesity 
SN  - 9780415818704
U1  - 394.1/2 23
PY  - 2014///
CY  - Abingdon, Oxon, New York, New York
PB  - Routledge
KW  - Food consumption
KW  - Social aspects
KW  - Food preferences
KW  - Diet
KW  - Obesity
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10866383
ER  -