Brunazzi, Giovanni, <br/><br/>
The importance of packaging design for the chemistry of food products / 
Giovanni Brunazzi, Salvatore Parisi, Amina Pereno. 
 - 1 online resource (125 pages) :  illustrations. 
 - SpringerBriefs in Molecular Science,  2191-5415 .
 - SpringerBriefs in molecular science. .
<br/><br/>Includes bibliographical references at the end of each chapters. 
<br/><br/><label>ISBN: </label>9783319084527 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Packaging.<br/>Food--Analysis.<br/>Food--Composition.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>664.09