TY  - BOOK
AU  - Parisi,Salvatore
TI  - Food packaging and food alterations: the user-oriented approach 
SN  - 9781847356079 (electronic bk.)
U1  - 641 22
PY  - 2012///
CY  - Shrewsbury
PB  - Smithers Rapra
KW  - Food
KW  - Packaging
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=446095
ER  -