TY  - BOOK
AU  - Cousins,John A.
AU  - Lillicrap,D.R.
AU  - Weekes,Suzanne
AU  - Lucas,Adam
TI  - Food and beverage service for levels 1 and 2
SN  - 9781471807923 (electronic bk.)
U1  - 642.6 23
PY  - 2014///
CY  - London
PB  - Hodder Education
KW  - Food service
KW  - Electronic books
UR  - https://ezproxy.taylors.edu.my/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=772214
ER  -