Rhys-Taylor, Alex, <br/><br/>
Food and multiculture :  a sensory ethnography of East London / 
Alex Rhys-Taylor. 
 - 1 online resource (192 pages). 
 - Sensory studies series .
<br/><br/> "First published 2017 by Bloomsbury Academic." 
<br/><br/><label>ISBN: </label>9781003085423 1003085423 9781000184914 1000184919 9781000181739 1000181731 9781000188363 1000188361 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits--Social aspects--England--London.<br/>Multiculturalism--England--London.<br/>Urban anthropology--England--London.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>East End (London, England)--Social life and customs.
<br/><br/><label>Dewey Class. No.: </label>394.1/209421