TY  - BOOK
AU  - Gisslen,Wayne
AU  - Smith,J.Gerard
AU  - McCrory,Zachary
AU  - Tahlier,Anthony
TI  - Professional baking
SN  - 9781119744993
U1  - 641.815 
PY  - 2022///]
CY  - Hoboken, NJ
PB  - John Wiley & Sons, Inc.
KW  - Baking
KW  - Food presentation
N1  - Previous edition: 2017; Includes bibliographical references and indexes
ER  -