Zemke, Dina Marie V., <br/><br/>
Managing the built environment in hospitality facilities / 
Dina Marie V. Zemke. 
 - viii, 493 pages :  color illustrations ;  26 cm 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781524963088 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotels--Maintenance and repair<br/>Restaurants--Maintenance and repair.<br/>Building management
<br/><br/><label>Dewey Class. No.: </label>647.940682  / ZEM 2018