TY  - BOOK
AU  - Tarabella,Angela
TI  - Food products evolution: innovation drivers and market trends 
T2  - SpringerBriefs in food, health, and nutrition
SN  - 9783319238111
U1  - 338.19 23
PY  - 2019///]
CY  - Cham, Switzerland
PB  - Springer
KW  - Food industry and trade
KW  - History
KW  - Electronic books
N1  - Includes bibliographical references
UR  - https://ezproxy.taylors.edu.my/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1175030
ER  -