TY  - BOOK
AU  - Dryden,Gordon McL
TI  - Fundamentals of applied animal nutrition
SN  - 9781786394453
AV  - SF95 .D793 2021
U1  - 636.08/52 23
PY  - 2021///]
CY  - Oxfordshire, Boston, MA
PB  - CABI
KW  - Animal nutrition
KW  - Animal feeding
KW  - Feeds
N1  - Includes bibliographical references and index; Nutrients and important feed constituents and their functions -- Water -- Digestion of feeds -- Feed digestibility -- Feed nutritive value -- Animal feeds -- Feed intake -- Nutrient requirements -- Ration formulation -- Nutritional models -- Feed additives -- Disorders caused by feed-borne pathogens and poisons, and nutrient deficiencies -- Feed-related diseases -- Grazing behaviour : diet selection and pasture intake -- Grazing management -- Assessing nutritional status and nutrient supplements for grazing animals -- Feed storage and handling -- Feed processing -- Environment and climate change
N2  - "This book introduces the basic aspects of animal nutrition, giving a practical overview of the principles which underpin the design and management of farm animal feeding systems. It covers digestive function, nutrients and feed intake, feed related disorders, grazing behaviour and management, climate change and the environment, and more"--
ER  -