Cousins, John A., <br/><br/>
Food and beverage management :  for the hospitality, tourism and event industries / 
 Food & beverage management 
John A. Cousins, David Foskett, David Graham, Amy Hollier. 
 - Sixth edition. 
 - 1 online resource 
<br/><br/><label>ISBN: </label>9781915097279 1915097274 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management--Great Britain.<br/>Hotel management--Great Britain.<br/>Restaurant management--Great Britain.
<br/><br/><label>Dewey Class. No.: </label>647.95068