Social-ecological diversity and traditional food systems :  opportunities from the biocultural world / 
edited by Ranjay Kumar Singh, Nancy J. Turner, Victoria Reyes-Garcia, Jules Pretty. 
 - 1 online resource 
<br/><br/><label>ISBN: </label>9781000508024 1000508021 1000507998 9781003246220 1003246222 9781000507997 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits--Environmental aspects.<br/>Food supply--Environmental aspects.<br/>Sustainable development.<br/>Biodiversity conservation.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>363.872