TY  - BOOK
ED  - Educational Foundation (National Restaurant Association)
TI  - ServSafe essentials
SN  - 1582800162
U1  - 363.7296 
PY  - 2002///
CY  - Chicago
PB  - National Restaurant Association Educational Foundation
KW  - Food handling
KW  - Food service employees
KW  - Health and hygiene
KW  - Food service
KW  - Sanitation
ER  -