TY  - BOOK
AU  - Amendola,Joseph
AU  - Rees,Nicole
TI  - The baker's manual: 150 master formulas for baking 
SN  - 0471405256 (pbk.)
U1  - 641.815 
PY  - 2003///
CY  - Hoboken, N.J.
PB  - John Wiley
KW  - Baking
KW  - Cake
KW  - Desserts
KW  - Pastry
N1  - Includes bibliographical references (p. 311-314) and index
ER  -