The great book of wine / 
created and produced by Edita Lausanne. 
 - New York :  World Publishers  [1970] 
 - 459 p. :  ill. (part col.), maps (part col.) ;  31 cm. 
<br/><br/> Translation of Le Grand livre du vin.  Includes index. 
<br/><br/>Wine and civilization. Historical outline. The vine species. Vines, wine and work. Wine and the arts.-  The Great Wine Regions of the World. Introduction: The vine conquers the world.- The wines of Burgundy.- The wines of the Rhone.- The wines of the Loire.- The wines of Bordeaux.- The wines of   Spain.- The wines of Portugal.- The wines of Italy.-The wines of the Rhine.-The wines of Central Europe, the Balkans, and the Soviet Union.-The wines of the Eastern Mediterranean.-The wines of Africa.-The wines of North America.-The wines of South America.-The wines of Australia and New Zealand.-  Vintage Chart.- The wines of Champagne. The Ways of Wine and Man. Wine and Health: a doctor's guide.-  Your own cellar.-  For drinking.- Wine and food.-List of colour maps.- Index of wines. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Viticulture.<br/>Wine and wine making.
<br/><br/><label>Dewey Class. No.: </label>641.22  / GRA