Mallos, Tess. <br/><br/>
Middle Eastern home cooking / 
Tess Mallos. 
 - Boston :  Periplus ,  2002. 
 - 128 p. :  col. ill. ;  28 cm. 
<br/><br/>Includes bibliographical references (p. 124) and index. 
<br/><br/>Introduction. Ingredients. Step-by-step techniques. Appetizers. Soups. Salads. Seafood. Chicken. Meat. Vegetables. Rice and grains. Desserts and sweets. Coffee. Glossary. Bibliography. Index. Guide to wwights & measures. 
<br/><br/><label>ISBN: </label>0794650147 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Middle Eastern.<br/>Quick and easy cooking.
<br/><br/><label>Dewey Class. No.: </label>641.5956  / MAL