TY  - BOOK
AU  - Altomari-Rathjen,Dawn
AU  - Bendilius,Jennifer
TI  - The everything Meditterranean cookbook: an enticing collection of 300 healthy, delicious recipes from the land of sun and sea
SN  - 1580628699
U1  - 641.591822 
PY  - 2003///
CY  - Massachesetts
PB  - Adams Media Corporation
KW  - Cooking, Mediterranean
N1  - 1. The mediterranean food guide pyramid. 2. Pulling it together. 3. Breakfast. 4. Appetizers. 5. Lunch. 6. Sauces, dips, spreads, and more. 7. Salads. 8. Stocks. 9. Soups. 10. Vegetable side dishes. 11. Legumes. 12. Grains. 13. Vegetarian entrees. 14. Shellfish. 15. Seafood. 16. Poultry. 17. Beef, Pork, Veal, and Lamb. 18. Fresh fruits and desserts. Appendix A. Menu suggestions. Appendix B. Staples for the mediterranean kitchen. Index
ER  -