TY  - BOOK
AU  - Lawson,Nigella
TI  - How to eat: the pleasures and principles of good food 
SN  - 0471257508
U1  - 641.5 
PY  - 2002///
CY  - Hoboken, N.J.
PB  - John Wiley
KW  - Cooking
KW  - Food
N1  - Preface. Charts and Measures. Basics, Etc
ER  -