Hopkins, Jerry. <br/><br/>
Extreme cuisine :  the weird & wonderful foods that people eat / 
Jerry Hopkins; foreword by Anthony Bourdain; photographs by Michael Freeman. 
 - Singapore :  Periplus,  c2004. 
 - 320p. : [32] p. of plates :  ill. (chiefly col.)  23 cm. 
<br/><br/> "As featured on Good Morning Australia". 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>079460255X (pbk.) 9780794602550 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.013  / HOP